Red is a clear, rust-coloured brew with a deep toasty and biscuity aroma, reminiscent of a whole grain bread loaf. Our Red is brewed with a generous dose of caramel malt, which adds a touch of sweetness and complexity to the beer.
Bright aroma, rich golden colour. American C-hops (adding citrusy, floral and piney notes) and just enough specialty malt to add fullness and depth of flavour.
Aromas of shortbread, yellow pear, floral note, nuts and ginger. On the palate, it is extra dry and medium-bodied, with notes of pastry, pear and nuts leading to a clean finish.
A pale lemon colour, look for aromas and flavours of lifted, fresh cantaloupe, ginger and spice. Moderate acidity makes this fresh, it is extra-dry on that palate.
